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Faculty Profile

KIM Junghan's photo

KIM Junghan

Full-time Faculty
Assistant Professor of Marketing
Lee Kong Chian School of Business LKCSB

Education

2017

Ph.D. in Marketing
State University of New York at Buffalo

2010

M.S. in  Marketing
Yonsei University

2007 B.S. in Business Administration
Hongik University

Current Position(s) Held

2017 - Now

Assistant Professor of Marketing
Lee Kong Chian School of Business, Singapore Management University

Awards, Recognition and Honors

  • Dean's Teaching Honor List Top Faculty Members, Singapore Management University, 2018-19

  • Dean's Teaching Honor List Top Faculty Members, Singapore Management University, 2017-18

  • Ph.D. Student Achievement Award, School of Management, SUNY-Buffalo, 2017

  • Dean’s Award for Research Excellence, School of Management, SUNY-Buffalo. 2016

  • Paul E. Green Award in Marketing, School of Management, SUNY-Buffalo, 2016

  • AMA Sheth Doctoral Consortium Fellow, London Business School, 2015

  • National Science Foundation Research Project Assistantship, 2015–2017

  • New York State/GSEU Professional Development Award, 2015

  • Graduate School Assistantship, SUNY-Buffalo, 2011–2017

  • Teaching Assistantship, Yonsei University, Spring 2008–Fall 2009

  • Fund Scholarship, Yonsei University, Spring 2009

  • Honor Scholarship, Hongik University, Spring 2006–Fall 2006

 

Research Interests

  • Visual/Motion Perception

  • Sensory Marketing

 
  • Inference-Making

  • Information Visualization

  • Eye-Tracking

Selected Journal Articles (Refereed)

 

Kim, Junghan and Arun Lakshmanan (2021), “Do Animated Line Graphs Increase Risk Inferences?” Journal of Marketing Research, 58 (3), 595–613.

 

Ghosh, Dipanjan, Andrew Olewnik, Kemper Lewis, Junghan Kim, and Arun Lakshaman (2017), “Cyber-Empathic Design: A Data-Driven Framework for Product Design,” Journal of Mechanical Design, 139 (9), 1–12.  * Honorable Mention of the 2017 JMD Editors' Choice Award

 

Kim, Junghan and Arun Lakshmanan (2015), “How Kinetic Property Shapes Novelty Perceptions,” Journal of Marketing, 79 (November), 94–111.